Front of the House: Keeping Food Safe at Every Level!

$15.00

Store, Prepare and Serve Food safety musts .Educate your employees on the proper skills, attitudes, and behaviors to serve safe food. This sanitation/food safety session will help you set the expectations for safe food handling from personnel to plates!

Learning Objectives:

  • Define sanitary and safe food handling best practices

  • Standards, policies, competencies become knowledgeable in the way to implement them

  • Learn how to promote storing, preparing and serving safe food standards

Store, Prepare and Serve Food safety musts .Educate your employees on the proper skills, attitudes, and behaviors to serve safe food. This sanitation/food safety session will help you set the expectations for safe food handling from personnel to plates!

Learning Objectives:

  • Define sanitary and safe food handling best practices

  • Standards, policies, competencies become knowledgeable in the way to implement them

  • Learn how to promote storing, preparing and serving safe food standards